212 Ritch St. SF, CA 94107
415.800.8668
Weekdays 8a-8p | Weekends 10a-3p
Dinner

 

 

Darwin will Close at 3pm August 31st for a private event 

August 31- September 4, 2015

 

HAPPY HOUR 4-6PM

charcuterie boards, cheese plates, drink specials

 

Served from 5 PM to 8 PM,

Bottle beer and wine available for your enjoyment

On tap: Steelhead pale ale, (mad river) summer kolsch, (fort point)

 

STARTERS

Charcuterie with accoutrement single $7 | sampler $17
Artisan cheese plate with seasonal fruits $7 each

 

SALADS

Kale Raddichio, lemon, garlic, parmesan, prosciutto, balsamic. $12
 Smoked trout Caesar; romaine, croutons, shaved parmesan, caesar dressing. $12

Butter Lettuce, Deli turkey, heirloom tomato, cucumber, bacon, aged cheddar, ranch. $12
Arugula, raddichio, yellow peaches, sweet corn, radishes, fresh mozzarella. $11
SMALL PLATES

Grilled Flatbread, roast chicken, bacon, heirloom tomato, yellow corn, smoked chile cream. $13

Peel and eat Gulf Prawns, marinated in chile, lemon, garlic and parsley. Bay brown butter dip. $13

Burrata  with trio of flavors; roasted cherry tomato, basil and crostini. Corn, padron peppers and balsamic.  Peaches and mint. $12

DESSERT

 

Frosted Whoopie! Cookie $3.50
Hand Rolled Dark Chocolate Truffles $1 each | 5 for $4