Lunch

212 Ritch St. SF, CA 94107
415.800.8668
M-F 8a-8p

 

 

July  28 – August 8, 2014

 

Half cantaloupe, cottage cheese, wildflower honey   $5.50

House made muesli with organic yogurt, seasonal fruit and wildflower honey   $5.50

Fresh cut seasonal fruit cup   $4.50

 

Baguettes   $5.50  

prosciutto di parma+ straus butter

cabot cheddar + honey or pickles

ham + gruyére + dijon
nutella + mascarpone

nutella + peanut butter + banana

fresh mozzarella + heirloom tomato + basil   $7

 

-sandwiches and salads start at 11:30-

Sandwiches   (Served with a seasonal side salad)

Hot:

Roast beef, sautéed torpedo onions, red mustard greens, aioli, dijon, white cheddar  $11
Pastrami, coleslaw, pickles, sweet onions, bbq sauce, swiss  $12
Bacon, butter lettuce, heirloom tomato, sweet onion, aioli, dijon, white cheddar  $11

Cold:

Heirloom tomatoes, avocado, sweet onion, arugula, aioli, manchego  $11
House poached tuna salad: olives, capers, lemon, parsley, dijon. heirloom tomato, arugula, sweet onions, feta  $12

 

Salads

Kale, radicchio, lemon, garlic, parmesan, prosciutto, aged balsamic   $11

Arugula, peaches, radishes, fromage blanc, toasted almonds  $11
Hearts of romaine, black forest ham, summer cucumbers, creamy dill-poppy seed dressing  $11
Heirloom tomatoes, bay shrimp, green beans, caesar dressing, shaved parmesan  $12

 

 

PHONE ORDERS:  We reach a limit on the amount of pre-orders we can take daily and apologize we can’t accommodate everyone.  Please keep your same day call-in orders to 4 or less items and place them before 11:00AM as we stop taking phone orders until 2:30.   Orders placed in the morning will be ready by 11:30.

 

For those in line, we also kindly request that you order less than 4 items as to be fair to others in line.  For other ordering questions, please reference the info page.