This menu starts Monday March 4th.

Served on weekdays until 4 pm.

 

 

House Made Muesli, Seasonal Fruits, Strauss Yogurt, Honey $6.5

Cottage Cheese, Strawberries,Walnuts, Balsamic $8

Fresh Cut Seasonal Fruits $4.5

Toasted Challah, cinnamon sugar, butter $4 (avail. until 11am)

 

 

BAGUETTES $8-14

prosciutto di parma+ straus butter $8

cabot cheddar + honey or pickles $8

ham + gruyere + dijon $8

nutella + mascarpone $7

nutella + peanut butter + banana $7

fresh mozzarella + basil pesto $10

house cured salmon lox + fromage blanc $14

 

 

-sandwiches and salads start at 11:30-

SANDWICHES (Served with a seasonal side salad)

HOT:

 

Roast Beef, Arugula, Sweet Onion, Marinated Asparagus, Tarragon-Shallot Aioli, White Cheddar $12

 

Darwin Cubano: Black Forest Ham, Salami, Housemade Pickles, Sweet Onions, Mojo Aioli, Dijon, Swiss $13

 

Pistachio Mint Butter, Tangerine Marmalade, Fromage Blanc $11

 

 

COLD:

 

Smoked Trout, Watercress, Sweet Onion, Avocado, Soy-Sherry Aioli, Manchego $15

 
Turkey, Watercress Shaved Fennel, Sweet Onion, Fennel Aioli, Fromage Blanc $12

 

 

 

SALADS

Kale, Radicchio, Lemon, Garlic, Parmesan, Prosciutto, Balsamic. $12

 

Butter Lettuce, Asparagus, Cucumber, Green Olives, Hard Boiled Egg, Tonnato Sauce, Chives $14

 

Hearts of Romaine, Bacon, Croutons, Lemon, Parmesan, Caesar Dressing $12

 

Watercress, Red Cabbage, Avocado, Edamame, Tangerines, Toasted Cashews. $11

 

PHONE ORDERS: We reach a limit on the amount of pre-orders we can take daily and apologize that we can ‘t accommodate everyone. Please keep your same day call-in orders to 4 or less items and place them before 11:00AM as we stop taking phone orders until 2pm. Orders placed in the morning will be ready by 11:30.

For those in line, we also kindly request that you order less than 4 items. For other ordering questions, please reference the info page.