This menu starts Monday March 5th.
Served on weekdays until 4 pm.
House Made Muesli, Seasonal Fruits, Strauss Yogurt, Honey $6.5
Cottage Cheese, Satsuma Tangerines, Toasted Cashews, Honey $6.5
Fresh Cut Seasonal Fruits $4.5
Toasted Challah, cinnamon sugar, butter $4 (avail. until 11am)
prosciutto di parma+ straus butter $8
cabot cheddar + honey or pickles $8
ham + gruyere + dijon $8
nutella + mascarpone $7
nutella + peanut butter + banana $7
fresh mozzarella +basil pesto $8.50
house cured salmon lox +fromage blanc $10
-sandwiches and salads start at 11:30-
SANDWICHES (Served with a seasonal side salad)
Roast Beef, Arugula, Sweet Onion, Marinated Asparagus, Tarragon- Shallot Aioli, White Cheddar. $12
Darwin Cubano: Black Forest Ham, Salami, Housemade Pickles, Sweet Onion, Mojo Aioli, Dijon, Swiss. $12
(On Ciabatta Roll WHILE SUPPLIES LASTS)
Pistachio- Mint Butter, Tangerine Marmalade, Fromage Blanc $10
Turkey, Watercress, Shaved Fennel, Sweet Onion, Fennel Aioli, Fromage Blanc $12
Smoked Trout, Watercress, Sweet Onion, Avocado, Soy- Sherry Aioli, Manchego $14
Kale, Radicchio, Lemon, Garlic, Parmesan, Prosciutto, Balsamic $12
Butter Lettuce, Asparagus, Cucumber, Green Olives, Hard Boiled Egg, Tonnato Sauce, Chives. $13
Hearts of Romaine, Bacon, Croutons, Lemon, Parmesan, Caesar Dressing. $11
Watercress, Red Cabbage, Avocado, Edemame, Tangerines, Toasted Cashews $11
PHONE ORDERS: We reach a limit on the amount of pre-orders we can take daily and apologize that we can ‘t accommodate everyone. Please keep your same day call-in orders to 4 or less items and place them before 11:00AM as we stop taking phone orders until 2pm. Orders placed in the morning will be ready by 11:30.
For those in line, we also kindly request that you order less than 4 items. For other ordering questions, please reference the info page.