This menu starts Monday April 2nd.
Served on weekdays until 4 pm.
House Made Muesli, Seasonal Fruits, Strauss Yogurt, Honey $6.5
Cottage Cheese, Strawberries, Balsamic $6.5
Fresh Cut Seasonal Fruits $4.5
Toasted Challah, cinnamon sugar, butter $4 (avail. until 11am)
prosciutto di parma+ straus butter $8
cabot cheddar + honey or pickles $8
ham + gruyere + dijon $8
nutella + mascarpone $7
nutella + peanut butter + banana $7
fresh mozzarella +basil pesto $8.50
house cured salmon lox +fromage blanc $10
-sandwiches and salads start at 11:30-
SANDWICHES (Served with a seasonal side salad)
Roast Beef, Arugula, Roasted Red Onions, Garlic Confit, Aioli, Dijon, Sharp Cheddar $12
Bay Shrimp Melt: Celery, Jalapeno, Lemon, Parsley, Mayonnaise, White Cheddar. $13
Roasted Asparagus, Melt: Arugula, Sweet Onion, Basil Aioli, Provolone. $11
Black Forest Ham, Watercress, Sweet Onion, English Pea-Mint Puree, Aioli, Dijon, Fromage Blanc $12
Mortadella, Salami, Coppa, Arugula, Sweet Onion, House Made Pickles, Aioli, Dijon, Provolone. $13
Kale, Radicchio, Lemon, Garlic, Parmesan, Prosciutto, Balsamic. $12
Baby Spinach, Turkey, Avocado, Cucumber, Aged Cheddar, Spring Garlic Ranch Dressing. $12
Arugula, Asparagus, Cara Cara Oranges, Shaved Parmesan, Garlic Breadcrumbs, House Dressing $11
Butter Lettuce, Smoked Trout, Strawberries, Goat Cheese, Toasted Almonds, House Dressing. $14
PHONE ORDERS: We reach a limit on the amount of pre-orders we can take daily and apologize that we can ‘t accommodate everyone. Please keep your same day call-in orders to 4 or less items and place them before 11:00AM as we stop taking phone orders until 2pm. Orders placed in the morning will be ready by 11:30.
For those in line, we also kindly request that you order less than 4 items. For other ordering questions, please reference the info page.