212 Ritch St. SF, CA 94107
M-F 8a-8p



August 24-, Sept 2014


Cottage cheese, aged balsamic, fresh figs  $5.50

House made muesli with organic yogurt, seasonal fruit and wildflower honey $5.50

Fresh cut seasonal fruit cup $4.50


Baguettes $5.50

prosciutto di parma+ straus butter

cabot cheddar + honey or pickles

ham + gruyére + dijon
nutella + mascarpone

nutella + peanut butter + banana

fresh mozzarella + heirloom tomato + basil $7


-sandwiches and salads start at 11:30-

Sandwiches (Served with a seasonal side salad)


Roast beef, watercress, sweet onion, walnut persillade, aioli, pt Reyes blue cheese. $12
Turkey, yellow peaches, sweet onion, aioli, Dijon, Brie. $11
Roasted eggplant, basil, sweet onion, aioli, tomato jam, burrata. $12
Smoked Trout, heirloom tomato, cucumber, arugula, sweet onion, aioli, fromage blanc. $11
Mortadella, arugula, pickled peppers, sweet onion, aioli, dijon, provolone. $11
Kale, radicchio, lemon, garlic, parmesan, prosciutto, aged balsamic $11
Shaved summer squash, chicories, arugula, shaved parmesan, spicy coppa, toasted pumpkin seeds. $11
House poached Tuna, chopped iceberg, tat soi, radishes, cherry tomatoes, corn, creamy soy-ginger dressing $12
Heirloom tomatoes, cucumbers, avocado, hummous, tahbouleh, feta, crostini. $11



PHONE ORDERS: We reach a limit on the amount of pre-orders we can take daily and apologize we can’t accommodate everyone. Please keep your same day call-in orders to 4 or less items and place them before 11:00AM as we stop taking phone orders until 2:30. Orders placed in the morning will be ready by 11:30.


For those in line, we also kindly request that you order less than 4 items as to be fair to others in line. For other ordering questions, please reference the info page.