May 13 – 24, 2013
Served from 8 AM to 5 PM
Cottage cheese with Sierra Beauty apples, candied pumpkin seeds and honey $5.00
House made muesli with yogurt and seasonal fruit $5.50
Baguettes $5.50
huckleberry jam + fromage blanc
prosciutto + butter
cabot cheddar + pickles
fresh mozzarella + basil
ham + gruyére + dijon
nutella + mascarpone
Served from 11:30 AM to 5 PM
Sandwiches $10 (Served with a seasonal side salad)
Hot:
Roast beef, thousand islands, swiss, pickles
Portabellini & spring onion, escarole, sweet soy aioli
Bay shrimp melt: white cheddar, scallions, roasted anaheim chiles
Cold:
Turkey, avocado, fennel aioli, mustard greens
Scarlett beet caprese: traditional chevre, basil, fleur de sel, extra virgin olive oil
Salads
Kale, radicchio, lemon, garlic, parmesan, prosciutto, aged balsamic $11
Swanton strawberry, shepherd’s way sheep’s bleu, toasted sunflower seeds, little gem lettuce, honey vinaigrette $9
Medjool date & prosciutto, fresh mozzarella, extra virgin olive oil, green leaf crowns $10
Edamame & sweet corn, asparagus, cilantro, miso vinaigrette, romaine hearts $9
NOTE: We do accept same day call in orders of four or less items, but can only accommodate them before 11:20 and after 2:30. Orders placed in the morning will be ready by 11:30. For other ordering questions, please reference the info page.