Lunch - Darwin Cafe

Lunch

**Darwin will close at 4PM THIS Wednesday, 3/4 for a private event**

February 23- March 6, 2015

served on weekdays

Cottage cheese, apples, toasted almonds and honey $5.50

House made muesli with organic yogurt, seasonal fruit and wildflower honey $5.50

Fresh cut seasonal fruit cup $4.50

Toasted Challah, cinnamon sugar, butter $4 (avail. Until 11am.)

BAGUETTES $6

prosciutto di parma+ straus butter

cabot cheddar + honey or pickles

ham + gruyére + dijon
nutella + mascarpone

nutella + peanut butter + banana

fresh mozzarella + basil pesto + balsamic

house cured lox + fromage blanc $9

-sandwiches and salads start at 11:30-

SANDWICHES (Served with a seasonal side salad)

Hot:

Roast beef, arugula, sweet onion, spring green garlic aioli, dijon, muenster $11

House poached tuna melt; celery, parsley, lemon, mayonnaise | house made pickles, white cheddar $12

Roasted asparagus melt, tarragon-shallot aioli, gruyere $10

Cold:

Blackforest ham, spicy cabbage slaw, kidney bean spread, avocado, sour cream, queso fresco, served on a soft roll $11

Mortadella, salami, coppa, arugula, sweet onion, pear jam, aioli, dijon, provolone $12

SALADS

Kale, raddichio, lemon, garlic, parmesan, prosciutto, balsamic $11

Chopped romaine, deli turkey, apples, pears, grapes, brie, candied pecans $11

Baby spinach, marinated portobello, chopped farm egg, croutons, pickled red onion, aged cheddar, ranch dressing $11

Watercress, red cabbage, bay shrimp, cucumber, daikon sprouts, fried shallots, cashews, soy-sherry vinaigrette $12 (contains walnuts)

PHONE ORDERS: We reach a limit on the amount of pre-orders we can take daily and apologize that we can’t accommodate everyone. Please keep your same day call-in orders to 4 or less items and place them before 11:00AM as we stop taking phone orders until 2pm. Orders placed in the morning will be ready by 11:30.

For those in line, we also kindly request that you order less than 4 items. For other ordering questions, please reference the info page.